Recipe - Eggs Potatoes And Hot Dogs

3 small Potatoes; minced
4 Hot dogs; cut or sliced up
6 Eggs
3 teaspoon Bacon drippings

Heat bacon dripping in a skillet. Add the minced pota toes and cook until
almost tender. Add hot dogs and cook for one minute. Add the eggs and
scramble all together as they cook. Serve with toast.

Posted to recipeludigest Volume 01 Number 403 by Aquasea221
Aquasea221@aol.com on Dec 26, 1997