Recipe - Eggnog Waffles

2 cup Sifted flour
2 teaspoon Baking powder
1 teaspoon Baking soda
One half teaspoon Salt
2 Eggs, well beaten
2 cup Eggnog
6 tablespoon Vegetable oil
1 cup Chopped nutmeats, pecans or
English walnuts

Sift flour with baking powder,soda and salt.Combine eggs,eggnog and
shortening.Add mixture to sifted dry ingredients.Mix until smooth.Fold in
nuts.Bake waffles in a preheated waffle iron until steam no longer escapes
from the grid.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini