Recipe - Eggless Mayo (Better N Hellmans)

1 cup Edensoy (Original)
2 2/3 cup Oil
2 tablespoon Cider Vinegar
1 tablespoon Maple Syrup (or sugar)
1 teaspoon Salt

NOW TRY THIS

Directions: Place soy milk in food processor (or blender). Put on lowest
setting. Drizzle oil into soy milk. Add other ingredients. I add about the
same amount of lemon juice in addition to the vinegar. Someatimes I add one
tablespoon of dry mustard. You've got to try adding basil and/or sage
and/or oregeno.

I've also never had a problem adding all the vinegar, syrup, salt, etc. to
the soy milk first and then adding the oil.

You cannot fail. Try it.

I got the basic recipe from Shirley WilkesJohnson. She is a gourmet cook
and inventor.

JORGE [Jorge] at 21:02 EDT

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini