Recipe - Eggless Batter For Deep-Fried Shrimp
Categories: Seafood, Eggless Batter For Deep-Fried Shrimp
Ingredients:
Eggless Batter For Deep-Fried Shrimp recipe makes 6 Servings
One half cup Flour
One fourth cup Water
One half teaspoon Salt
1 ds Pepper
1 One half teaspoon Baking powder
1. Combine flour, water, salt and pepper. Beat with a fork until smooth.
2. Then blend in baking powder. VARIATION: In step 1, add 2 tablespoons
cornstarch and 1 tablespoon each of soy sauce and sherry.
From The Thousand Recipe Chinese Cookbook, ISBN 0517658704. Downloaded
from Glen's MM Recipe Archive, http://www.erols.com/hosey.
Eggless Batter For Deep-Fried Shrimp recipe makes 6 Servings
Prepare a great meal for the whole family with this recipe!
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