Recipe - Egg Mustard Sauce
Categories: Sauces, Egg Mustard Sauce
Ingredients:
Egg Mustard Sauce recipe makes 4 Servings
3 tablespoon Butter
2 tablespoon Flour
1 One half cup Milk
Three fourths teaspoon Salt
Red pepper
1 tablespoon Prepared mustard
2 Diced hard boiled eggs
Melt butter; blend in flour. Gradually add milk, salt, red pepper &
mustard; cook, stirring often, until sauce thickens. Fold in eggs.
Serve hot.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
Egg Mustard Sauce recipe makes 4 Servings

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