Recipe - Egg Breakfast Casserole Cc

6 sl White bread
1 pound Sausage or ham, , Jimmy Dean
Hot
8 Eggs
2 cup Milk
1 teaspoon Salt
1 teaspoon Prepared mustard
1 cup Sharp cheddar cheese, ,
grated

Cook sausage or ham and drain. Beat eggs slightly and add milk, salt,
mustard, and cheese. Put bread slices in the bottom of a 9X13" casserole
and cover with egg mixture. Refrigerate overnight. Bake at 350 deg. F for
30 minutes.

Recipe by: Carolyn Cloe

Posted to MCRecipe Digest V1 #507 by Carolyn c4@groupz.net on Mar 9,
1997.