Recipe - Easy Tea Biscuits
Categories: Breads, Easy Tea Biscuits
2 cup All purpose flour
3 teaspoon Baking powder
Three fourths teaspoon Salt
6 tablespoon Shortening
1 cup Milk
Preheat oven to 400F. Combine flour, baking powder, and salt in a bowl.
Cut in shortening using a pastry blender, 2 knives or a fork until mixture
is crumbly. Add milk. Stir with fork just enough to moisten dry
ingredients. Drop dough from a Tablespoon onto ungreased baking sheet.
Bake for 1012 minutes til lightly browned.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Easy Tea Biscuits recipe makes 4 Servings.

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