Recipe - Easy Tacos
Categories: Southern Li, Family & Fr, Mexican, Easy Tacos
1 pound Ground chuck
3 teaspoon Taco Seasoning Blend; see
recipe
One fourth cup Water
12 Taco shells
CONDIMENTS
Onions; chopped
Tomato; chopped
Lettuce; shredded
Cheese; shredded
Brown ground chuck in a large skillet over medium heat, stirring until it
crumbles; drain. Add Taco Seasoning Blend and One fourth cup water, stirring well.
Cook over medium heat 3 to 5 minutes or until liquid evaporates. spoon meat
mixture into taco shells; top with condiments as disired.
Recipe by: Patricia Lawler, Euless, Texas
Posted to MCRecipe Digest by Barb at PK abprice@wf.net on Apr 17, 1998
Easy Tacos recipe makes 4 Servings

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