Recipe - Easy Supper Casserole

1 Green pepper; chopped
1 Onion; chopped
2 tablespoon Oil
1 One half pound Ground beef
1 cn Whole kernel corn
1 cn (3oz) chopped mushrooms
1 cn (6oz) tomato paste
1 cn Tomato soup
1 cn Water
1 teaspoon Chili powder
1 teaspoon Salt
4 ounce Grated cheddar cheese
1 pack (5oz) noodles

Saute pepper & onion in oil. Add ground beef & brown. Add remaining
ingredients except cheese & noodles. Simmer for 15 minutes. Cook noodles &
place in casserole alternately with meat mixture. Sprinkle with grated
cheese. Bake at 300 for about 30 minutes. (Serve with coleslaw & French
bread.)

LINDA MOONEY

DOROTHY MATHEWS

From Simply Southern, the Desoto School Mothers' Assn, HelenaWest
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.