Recipe - Easy Peanut Butter Bonbons

LIZ JONES VXRF36B
1 cup Chunky peanut butter
2 tablespoon Butter
1 cup Sifted powdered sugar
1 One half cup Finely chopped nuts
6 ounce Semisweet chocolate chips
1 teaspoon Solid vegetable shortening

Combine peanut butter, butter and powdered sugar, stirring until smooth.
Shape into balls. Melt chocolate and shortening over hot, (not boiling)
water. Dip balls into chocolate, cool slightly, and roll in chopped nuts.
Put balls on waxed paperlined baking sheet and refrigerate until firm.

The Tampa Tribune, December 1992.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini