Recipe - Easy Oven Chicken Dinner

Chicken parts
Choice of cutup vegetables,
e.g. carrots potatoes,
zuchinni, onions...
1/3 cup Olive oil
One fourth cup Brandy
Seasonings

Place vegetables and chicken in a single layer in a large baking pan.
Sprinkle with parsley flakes, oregano, garlice powder, salt, pepper and any
other seasonings of choice. Drizzle over all about the olive oil mixed with
brandy. Add 1 cup water to the bottom of the pan and place in a 350F oven
to bake for one hour.
Posted to EATL Digest 20 Jan 97 by C jazzbel@MAIL.BATELNET.BS on Aug 23,
1980.