Recipe - Easy Noodle Pudding

2 cup Milk
8 ounce Medium egg noodles
4 Eggs beaten
One half cup Sugar
1 lg Red apple; peeled and
chopped
One half cup Golden raisins
8 ounce Cottage cheese
One half cup Crushed pinapple drained
2 (up to)
4 ounce Butter or margarine.

From: "Andrea Herrera" andreah@utj.org

Date: Mon, 5 Aug 1996 10:01:36 +0000
In a large pot cook together milk and noodles. bring to a boil. Add eggs,
sugar, apple, raisins, cottage cheese and pineapple. Pour melted butter or
margine into an 8 x 8 casserole. Add noodle mixture and bake at 350 degrees
for about 1 hour until brown on top. Serves 6 8

JEWISHFOOD digest 302

From the Jewish Food recipe list. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.