Recipe - Easy Lasagna Casserole

3 cup Uncooked egg noodles
1 pound Ground beef
One half cup Onion, chopped
1 pack Cream cheese (3 oz.)
1 cup Evaporated milk
1 cn Tomato sauce, (15 ounce)
1 pack Spaghetti sauce mix
One half teaspoon Garlic salt
1 cup Mozzarella cheese, shredded

Boil noodles until tender; drain. Cook ground beef and onion in skillet
until browned. Drain fat. Stir in tomato sauce and spaghetti sauce mix.
Cook until thickened. Combine cream cheese and evaporated milk in saucepan
and cook on low heat until mixture is smooth. Stir in noodles and garlic
salt. Pour mixture into a greased 9" square baking dish. Spread on meat
mixture. Top with Mozzarella cheese. Bake at 350F degrees for 20 minutes or
until bubbly.

NOTES : Good & Easy!!!

Recipe by: WalMart Posted to MCRecipe Digest V1 #663 by
Creedenite@aol.com on Jul 9, 1997