Recipe - Easy Chocolate Sauce
Categories: Sauce, Easy Chocolate Sauce
One half cup Butter
2 cup Sugar
One fourth teaspoon Cream of tartar
1 cn (5.3oz) evaporated milk
4 Squares (1oz) semisweet
chocolate
1 teaspoon Vanilla
18 lg Marshmallows
1 pn Salt
Chopped pecans
Melt all ingredients except nuts in double boiler. Let cool. Stir in nuts
and serve over ice cream. Yield: opproximately 2 cups.
ANN WARRICK (MRS. ALAN)
PINE BLUFF, AR
From Traditions: A Taste of the Good Life, by the Little Rock (AR) Junior
League. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
Easy Chocolate Sauce recipe makes 4 Servings
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