Recipe - Easy Chocolate Pie

1 Baked pie shell
1 small Package instant chocolate
Pudding and pie filling mix
1 cup Milk
1 pt Vanilla ice cream
9 ounce Cool Whip

Mix pudding and pie filling with milk for 1 minute on low speed. Add
slightly softened ice cream. Mix and pour into pie shell. Top with Cool
Whip. Refrigerae for approximately 4 hours before serving. Shaved
chocolate sprinkled on top is a nice touch.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini