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Recipe - Easy Chess Cake

Categories: None, Easy Chess Cake
Ingredients:

1 Box yellow butter cake mix
1 Stick margarine
1 Egg
1 One half cup Chopped nuts pecans
1 Box confectioner's sugar
1 pack (8 oz) cream cheese
4 Eggs

Put margarine in oblong cake pan and melt in oven, then put 1 egg in along
with cake mix. Stir with a fork, and mix together. Press in bottom of the
cake pan. Press 1 One half cups chopped pecans into cake mixture. Mix
confectioner's sugar and cream cheese together with 4 eggs, one at a time.
Pour over top of cake mixture and bake at 350 degrees for 40 minutes, no
longer. Take it out at that time, it will be done.

Posted to recipeludigest by Willam Pender kpender@ficom.net on Feb 06,
1998


Easy Chess Cake recipe makes 6 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!