Recipe - Easy Cheesy Apple Pie

CRUST
1 cup Flour
One fourth cup Quick cooking rolled oats
1 One half teaspoon Sugar
One half teaspoon Salt
1/3 cup Oil
One fourth cup Milk

FILLING
6 cup Apples,peeled & cut or sliced up
3 One fourth ounce Vanilla or coconut cream
Pudding or pie mix (NOT inst
One half cup Shredded American cheese
1/3 cup Flour
1/3 cup Sugar
One fourth cup Quick cooking rolled oats
3 tablespoon Margarine, softened

Heat oven to 375 degrees.In a 9" pie pan,combine all crust ingredients and
mix well.Press crumbs in bottom and up sides of pie pan. Do not press onto
rim.
In a large bowl,combine apples and dry pudding mix;spoon into unbaked
crust.Sprinkle apples with cheese.In same bowl,combine remaining
ingredients until crumbly;sprinkle them over cheese. Bake @ 375 degrees for
40 50 minutes or until light golden brown and apples are tender. Serve
warm.Makes 8 servings.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini