Recipe - Easy Brownies

2 cup Sugar
2 cup Flour
One half teaspoon Salt
1 cup Water
One half cup Crisco shortening
1 Stick margarine
3 tablespoon Cocoa
2 Eggs
One half cup Buttermilk
1 teaspoon Baking soda
1 tablespoon Vanilla

ICING
1 Box confectioner's sugar
1 Stick margarine
6 tablespoon Milk
1 teaspoon Vanilla
1 cup Chopped nuts
1 tablespoon Cocoa

Combine sugar, flour & salt. Combine water, Crisco, margarine & cocoa &
bring to a boil; pour over sugar mixture & blend well. Add eggs,
buttermilk, baking soda & vanilla, and when well mixed, pour into a greased
& floured 15x10x1inch baking pan. Bake 20 minutes at 350. Mix & melt icing
ingredients, but do not boil. Pour over hot cake.

MRS JOHN (KATHY) LATIMER

PART 1 OF 2

From the The Bliss of Cooking Returns, Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.