Recipe - Dublin Rock
Categories: Desserts, Ireland, Update, Dublin Rock
ct DHUIBHLINNEACH
4 ounce Unsalted butter
4 ounce Caster sugar
One half Imp pt thick cream, half
whipped but not stiff
8 ounce Ground almonds
A few drops of orangeflower
water
tablespoon Brandy
2 Egg whites stiffly beaten
Cream the butter and sugar then fold in the cream gently. Next the ground
almonds and finally the orangeflower water. put into a dish and chill
untill firm. Break into rough pieces with a couple of forks and pile them
upon a dish in a rocky pyramid shape and decorate according to your fancy
(toasted almond slivers ?) Serve sponge finger biscuits with it.Subj:
Potato Cakes w/ Sour DUBLIN ROCK or
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
Dublin Rock recipe makes 4 Servings
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