Recipe - Dry Seasonings

6 tablespoon Salt
6 tablespoon Sugar
1 tablespoon Dry lemon powder
2 tablespoon MSG (Accent)
2 One half tablespoon Black pepper
1 tablespoon Paprika

Dry Rib Seasoning

Sprinkle this on pork ribs before you barbecue. Don't skimp

Dry Poultry Seasoning

6 T. salt 3 T. black pepper 2 T. MSG (Accent) 2 T. garlic powder 2 T.
ground bay leaves 1 T. paprika 2 T. dry mustard

Use like rib seasoning on any fowl before barbecuing or oven frying

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini