Recipe - Dr. Pepper Baked Beans

28 ounce Pork & Beans; Canned
1 Onion; Finely Chopped
1 Green Pepper; Finely Chopped
1 Tomato; Finely Chopped
One half cup Brown Sugar; Dark, Packed
1/3 cup Dr. Pepper
1/8 teaspoon Cloves; Ground

Preheat oven to 350 degrees F. Drain liquid from pork and beans. pour into
baking dish. Gently mix in onion, pepper, and tomato. Combine sugar, Dr.
Pepper, and cloves until sugar is dissolved. Pour evenly over bean mixture.
Bake, covered, for 30 minutes. Serve with Vernors L' Duckling.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini