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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Dove Breasts In Wine

Categories: Game, Dove Breasts In Wine
Ingredients:

12 Dove breasts
Flour
Salt and pepper
Oil
2 tablespoon Bacon drippings
One fourth cup Sherry

Combine flour, salt and pepper. Dredge dove breasts with mixture. Fill
skillet about One fourth inch deep with oil and drippings; Brown doves on both
sides, then add sherry and simmer about 5 minutes.

JOHN BURKS

MARVELL, AR

From the book High Cotton Cookin', Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0918544149, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.


Dove Breasts In Wine recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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