Recipe - Double Chocolate Satin Pudding

1/3 cup Sugar
2 tablespoon Cornstarch
2 tablespoon Unsweetened cocoa powder
1 teaspoon Instant coffee powder
1/8 teaspoon Salt
1 Three fourths cup 2% milk
1 ounce Semisweet chocolate
Chopped
1 teaspoon Vanilla extract

Combine first 5 ingredients in a saucepan; stir well. Gradually add milk,
stirring with a whisk. Bring to a boil over medium heat, stirring
constantly. Add chocoloate; cook 1 minute, stirring constantly. Remove from
heat; stir in vanila. Pour into a bowl; cover and chill 2 hours. Yield: 4
1/2cup servings. Cal 182 (23% from fat) / Prot 4. 8g / Fat 4. 6g (Sat 3g,
Mono 1. 4g, Poly 0. 2g) / Carb 31. 2g / Fiber 0. 2g / Chol 8mg / Iron 0.
8mg / Sodium 126mg / Calcium 138mg

Recipe By : Cooking Light

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini