Recipe - Double Chocolate Chip Cookies

2/3 cup Butter
1 cup Sugar
1 Egg
1 teaspoon Vanilla
One half cup Unsweetened Cocoa Powder
One half cup Buttermilk or water
1 Three fourths cup AllPurpose Flour
One half teaspoon Baking Soda
One half teaspoon Salt
1 cup Semisweet Chocolate Chips

Cream butter, sugar, egg and vanilla until well blended. Combine cocoa and
buttermilk (or water) in a separate bowl until smooth. Add to creamed
mixture. Add flour, baking soda and salt, beating just until blended. Stir
in chocolate chips. Drop dough by teaspoonfuls onto ungreased cookie sheet.
Bake at 350 F for 810 minutes or until centers are almost set. Remove from
cookie sheet while hot.

Makes 48 cookies.

Recipe By :

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini