Recipe - Double Cheese Spinach

2 pack Each 12 oz. frozen spinach,
thawed, chopped, drained
4 cup Small curd, creamed cottage
cheese
One fourth pound Mild Cheddar cheese, cut in
small cubes
4 tablespoon Butter, softened
3 Eggs, beaten
One fourth teaspoon Salt
3 tablespoon Flour

Preheat oven to 350øF. Place all ingredients, except flour, in a large
bowl and mix well. Sprinkle flour over the mixture and blend well. Turn
into a buttered 7x11 inch baking dish. Bake about 1 hour or until set.
Serves: 8 Source: Fare for Friends Typed in MMFormat by cjhartlin@msn.com

Posted to MMRecipes Digest by "Cindy Hartlin" cjhartlin@email.msn.com
on Jul 24, 1998