Recipe - Double Cheese Spam Bake

1 pack Active dry yeast
One half cup Warm milk (120130'F.)
One half cup Warm water (120130'F.)
3 tablespoon Butter or margarine,softened
2 tablespoon Sugar
1 tablespoon Dried parsley flakes
One half teaspoon Salt
1/8 teaspoon Garlic powder
1 Egg
2 Three fourths cup Flour
2 cup Shredded Cheddar cheese
1 cn SPAM Luncheon Meat, cut into
strips (12 oz)
1 cup Shredded Mozzarella cheese
2 tablespoon Grated Parmesan or Romano
cheese

In large mixing bowl, dissolve yeast in warm milk and water. Add butter,
sugar, parsley flakes, salt, garlic powder, egg, and 1 One half cup flour. Blend
One half minute on low speed, scraping bowl constantly. Beat 3 minutes on high
speed, scraping bowl occasionally. Stir in remaining flour and Cheddar
cheese until smooth. Cover; let rice in warm place until double, about 40
minutes. (The dough may be refrigerated 224 hours before baking.) Heat
oven to 350'F. Spread dough in well greased 12" pizza pan or 13x9" baking
pan. Arrange SPAM on top of dough, pressing down slightly. Bake 2530
minutes or until golden brown. Sprinkle Mozzarella and Parmesan cheeses
over SPAM. Bake 5 minutes longer or until cheese is melted.