Recipe - Double-Boiler Bread Pudding
Categories: Desserts, Double-Boiler Bread Pudding
1 cup Brown sugar, packed
3 sl White bread, buttered
cut into 3/4in. cubes
2 Eggs
2 cup Milk
One half teaspoon Salt
1 teaspoon Vanilla
Place brown sugar in top of double boiler. Place bread cubes on top of
sugar. Beat eggs with milk, salt and vanilla and pour over bread. Place
over simmering water, cover and cook 1 One half hours. Do not stir. Brown sugar
forms sauce in bottom of pan. Turn pudding into serving dish.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Double-Boiler Bread Pudding recipe makes 12 Servings

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