Recipe - Dotties Delicious Drop Cookies

5 cup Flour
1 One half cup Sugar
3 teaspoon Baking powder
4 Eggs
1 One half cup Oil
One half cup Orange juice
1 teaspoon Vanilla

Mix together dry ingredients. In a separate bowl mix together eggs, oil and
vanilla. Using an electric mixer begin mixing the wet ingredients to the
dry. When the two bowls are combined then mix in the orange juice.
Refrigerate overnight. Preheat oven to 350 degrees. Wet hand and take about
a rounded tablespoon of dough and press it down on a non stick cookie
sheet. Bake 15 minutes.

Allow to cool.

NOTES : will keep about two weeks and do not even need to be covered.
Posted to JEWISHFOOD digest V97 #317 by lisamontag@juno.com (Lisa Montag)
on Dec 5, 1997