Recipe - Divine Casserole
Categories: Beef, Pork And Ha, Divine Casserole
1 pound Small egg noodles
2 pound Ground beef
2 cn (6oz) tomato sauce
1 tablespoon Worcestershire sauce
Salt; to taste
1 pack (8oz) cottage cheese
1 pack (8oz) cream cheese
1 cup Sour cream
4 Green onions; chopped
1 Stick butter
Boil, drain and rinse noodles in hot water. Brown meat well, add tomato
sauce, worcestershire and salt. Mix cottage cheese, cream cheese, sour
cream and onions. Melt butter. Grease 2 2quart casseroles. Place 1/4
noodles in each casserole, pour a little melted butter over noodles. Add
half cheese mixture to each casserole. Add remaining noodles, more butter
and top with meat mixture. Bake at 350 degrees for 3045 minutes.
NOTES : Freezes well.
Posted to TNT Recipes Digest by Deborah and Ron r_horton@wtp.net on Apr
05, 1998
Divine Casserole recipe makes 6 Servings

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