Recipe - Dipsy Doodle
Categories: Dip, Dipsy Doodle
1 cup Cottage cheese
One fourth cup Shredded sharp cheese
3 tablespoon Chili sauce
One half teaspoon Garlic salt
Crackers; potato or corn
chips
Mix cheeses, chili sauce, and garlic salt together until well blended.
Chill. Spread on crackers, or use as a dip for crackers, potato chips, or
corn chips. Yield: 11/3 cups.
From The Progressive Farmer's Southern Country Cookbook, by the editors
of the 'Progressive Farmer Magazine'. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.
Dipsy Doodle recipe makes 6 Servings
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