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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Dips For Deep-Fried Duck

Categories: Dip, Dips For Deep-Fried Duck
Ingredients:

See instructions

1. Combine Basic PepperSalt Mix (see recipe) with 1 to 2 tablespoons of
catsup.

2. Combine plum sauce and a few drops of hot sauce.

From The Thousand Recipe Chinese Cookbook, ISBN 0517658704. Downloaded
from Glen's MM Recipe Archive, http://www.erols.com/hosey.


Dips For Deep-Fried Duck recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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