Recipe - Dilly Of An Onion Bread
Categories: Breads, Dilly Of An Onion Bread
3 One half cup Bread flour
1 cup Water
One half cup Onions; chopped
3 tablespoon Sugar
1 tablespoon Dill
2 tablespoon Vegetable oil
2 teaspoon Salt
2 teaspoon Paprika
2 One fourth teaspoon Yeast
Follow manufacturers instructions for placing ingredients into bread pan;
select bake cycle, and start machine
Recipe By : Cooking Light Magazine January/February
Posted to Digest eatlf.v096.n230
Date: Wed, 27 Nov 1996 00:03:17 0500
From: Katherine Rodman afn25136@afn.org
Dilly Of An Onion Bread recipe makes 6 Servings
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