Recipe - Dilled Cucumbers And Onions

Sliced cucumbers
Sliced onions; separated
into rings
1 cup Sugar
4 teaspoon Salt
2 teaspoon Dill weed
1 cup White vinegar
One half cup Water

Combine sugar, salt, dill, vinegar and water. Bring to a boil in a
saucepan. Remove from heat and chill thoroughly. Add cut or sliced up cucumbers and
onions and cover tightly. Keep refrigerated.

From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.