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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Dill Mustard Sauce

Categories: Cyberealm, Mom's Best, Sauces, Dill Mustard Sauce
Ingredients:

1 cup Sweet mustard
1 cup Sour cream
One half cup Chopped fresh dill

Mix all ingredients together. Cover and refrigerate until ready to
use. The sauce will keep for up to 3 days if refrigerated.

Great with Gravlax and other fish.

Makes 2 cups.

Source: The Silver Palate Restaurant, NY

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber2.zip


Dill Mustard Sauce recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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