Recipe - Diabetic Bread Pudding
Categories: Desserts, Diabetic, Diabetic Bread Pudding
Ingredients:
Diabetic Bread Pudding recipe makes Serves 3-4.
1 sl White bread; cut in cubes
2 tablespoon Raisins; up to 3 tablespoons
1 cup Skim milk
1 Egg; well beaten
2 pack Artificial sweetener
1 teaspoon Vanilla
Beat egg, milk, vanilla and sweetener together. Spray two (2) cup microwave
dish with nonsticking vegetable spray. Arrange bread cubes and raisins in
dish. Pour milk mixture over bread to moisten each cube. Sprinkle dash of
nutmeg over top and microwave on high for five (5) minutes or until knife
inserted in center comes out clean. Be careful not to overbake.
busted by sooz
Recipe by: Key Gourmet
Posted to recipeludigest by James and Susan Kirkland kirkland@gj.net on
Mar 09, 1998
Diabetic Bread Pudding recipe makes Serves 3-4.
Prepare a great meal for the whole family with this recipe!
