Recipe - Devishly Easy Chocolate Cake
Categories: Cakes, Cooking Lig, Devishly Easy Chocolate Cake
1 pack Devil's Food Cake Mix;
(18.25 Oz)
1 cup Water
One half cup Applesauce
Three fourths cup Egg Beaters® 99% Egg
Substitute
1 cn Reduced Fat Chocolate
Frosting; (16 Oz)
Preheat oven to 350 degrees. Mix first four ingredients at low speed until
moistened. Beat 2 minutes at high speed. Pour into 2 greased 9inch round
cake pans. Bake for 35 minutes or until done. Cool completely and frost.
Recipe by: Cooking Light J/F 98, Egg Beaters Ad
Posted to recipeludigest by Jill & Joe Proehl jpxtwo@swbell.net on Mar
02, 1998
Devishly Easy Chocolate Cake recipe makes 6 Servings

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