Recipe - Deviled Ham Puff
Categories: Casseroles, Meats, Deviled Ham Puff
2 dr Tabasco sauce
1 teaspoon Worchestershire sauce
1 4 One half ounce can deviled ham
8 sl White bread
One half pound Shredded cheddar cheese
3 Eggs, slightly beaten
2 cup Milk
1 tablespoon Chopped pimento or 1 T
Green pepper, chopped
Salt and pepper to taste
Grease shallow baking dish or 2 qt. casserole well. Blend Tabasco and
Worchestershire sauce with deviled ham. Spread evenly onto each slice of
bread. Cut bread into 1inch squares. Place layer of bread in baking dish.
Sprinkle with One half of the cheese. Repeat. Blend eggs, milk, pimento, salt
and pepper; pour over bread and cheese. Let stand for about 15 minutes.
Bake in a 350 degree oven until puffed and brown, about 20 minutes.
Posted to MMRecipes Digest V5 #007 by "Robert Ellis"
rpearson@snowcrest.net on Jan 6, 1998
Deviled Ham Puff recipe makes 12 Deviled Eggs

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