Recipe - Deviled Crab Croquettes

1 pound Crabmeat
1 cup Mashed potatoes
2 Eggs, hard boiled, chopped
1 Sm. green pepper, chopped
1 Egg, beaten
One half teaspoon Salt
Old Bay seasoning
Dash onion powder
1 tablespoon Parsley, chopped
Cracker meal

Sautee chopped green pepper and parsley and set aside. Combine crabmeat,
mashed potatoes, seasonings, chopped egg, green pepper and parsley, and
beaten egg.

Shape into croquettes, roll in cracker meal and deep fry until golden
brown.

Mrs. John P. Elberti

From a book of recipes compiled by members and friends of the LONDONTOWN
PUBLIK HOUSE ASSEMBLY, EDGEWATER, MD 21037. Funds from sale of book used in
restoration and maintenance of the 17th century inn (hint, hint).

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/london13.zip