Recipe - Den Beste Eplekaken (The Best Applecake)

1 cup Flour
1 teaspoon Baking soda
One half cup Butter, clarified
2 teaspoon Cardamom, ground
1 cup Sugar, brown
2 cup Persimmon pulp
1 teaspoon Juice, lemon
One half cup Raisins
One half cup Walnuts, chopped

Butter an ovenproof dish. Fill almost to the brim with peeled apple wedges
and sprinkle with sugar and cinnamon. In a small bowl crumble together
equal parts of margarine, flour and sugar. Sprinkle over apples. Bake about
40 minutes at 375 degrees. Serve warm with chilled cream.

Source: Ekte Norsk Mat

Posted on GEnie by COOKIE.LADY [Cookie], Dec 07, 1992 MM by Sylvia Steiger,
GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator, net/node
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From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini