Recipe - Deluxe Sugar Cookies

1 One half cup Powdered sugar
1 cup Butter or margarine;
softened
1 Egg
1 teaspoon Vanilla
One half teaspoon Almond extract
2 One half cup Allpurpose flour
1 teaspoon Baking soda
1 teaspoon Cream of tartar

Recipe by: CHRISTMAS COOKBOOK
Mix powdered sugar, margarine, egg, vanilla and almond extract. Stir in
flour, baking soda and cream of tartar. Cover and refrigerate at least 3
hours. Heat oven to 375. Divide dough into halves. Roll each half 3/16"
thick on lightly floured clothcovered board. Cut into desired shapes with
cookie cutters. Place on ungreased cookie sheet. Bake until edges are light
brown, 78 min. Frost and decorate as desired. 5 dozen 2" cookies
Posted to BakeryShoppe Digest V1 #457 by angstrom@juno.com (Angela L
Gilliland) on Dec 17, 1997