Recipe - Deer Sauce
Categories: Wildgame, Venison, Sauces, Deer Sauce
Ingredients:
Deer Sauce recipe makes 24 Servings
One fourth cup Marinade, strained
1 cup Jelly, strained
1 tablespoon Lemon juice
1 Ginger, powdered, pinch
2 tablespoon Whiskey, Scotch/Bourbon
Heat and blend thoroughly in a small sauce pan. Serve in a preheated gravy
boat for individual use.
Hugg's Note: Muscadine jelly is the very best with deer.
Recipe date: 01/15/63
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Deer Sauce recipe makes 24 Servings
Prepare a great meal for the whole family with this recipe!
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