Recipe - Deanns Potato Cheese Halibut
Categories: Seafood, Main Dish, Deanns Potato Cheese Halibut
6 Halibut filets or any firm
white fish cut 3/4" thick
One half cup Mayonnaise
One fourth cup Lemon juice
1 One half teaspoon Horseradish
One half cup Grated Swiss cheese
1/3 cup Grated Parmesan cheese
2 tablespoon Minced onion
1 ds Hot pepper sauce
White pepper to taste
One half teaspoon Garlic salt
2/3 cup Idahoan Mashed Potatoes (dry
flakes)
Preheat oven to 450. Cover broiler pan with aluminum foil and grease well.
In med bowl mix mayonnaise, lemon juice, horserradish, Swiss cheese,
Parmesan cheese, onion, hot pepper sauce and garlic salt. Add white pepper
to taste. Fold in potato flakes and mix well. Spread mixture evenly over
fish filets. Place filets on brolier pan. Reduce oven temperture to 400;
bake for 1015 mins. Turn oven to broil and cook until tops are golden
brown. Fish flakes when done.
Source: "Great Holiday Treats"
Food & Wine RT [*] Category 3, Topic 6 Message 185 Wed Apr 01, 1992
D.MORRISSEY [DEE] at 01:02 EST
MM by QBTOMM and Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT
Cookbook echo moderator at net/node 004/005
Deanns Potato Cheese Halibut recipe makes 10 Servings

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