Recipe - Date Nut-Bread With Cream Cheese And Walnuts

Van Geffen vghc42a
1 One half cup Pitted dates chopped
1 cup Water boiling
One half cup Dark brown sugar
1 Egg beaten
3 tablespoon Shortening melted
1 teaspoon Vanilla extract
2 cup All purpose flour sifted
1 teaspoon Salt
One half teaspoon Baking soda
1 One half teaspoon Baking powder
One half cup Walnuts coarsely chopped

Place the dates in a mixing bowl and add boiling water. Let stand until
fairly cool. Then add the brown sugar, egg, shortening and vanilla. Stir
the flour, salt, baking soda and baking powder into the mixture. Add nuts.
Stir until mixed. Bake in a greased and floured loaf pan in a preheated 350
degrees oven for 1 hour. Remove to a cooling rack.

From. "Whole Family Cookbook" by Jeff Smith (wrv). Waldine, Slidell, La.

Submitted by: Rose Ray dsjn00a.

Recipe By :

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip