Recipe - Daragaluska (Farina Balls)
Categories: Hungary, Soups/stews, Daragaluska (Farina Balls)
Ingredients:
Daragaluska (Farina Balls) recipe makes 1 Servings
2 tablespoon Butter
2 Eggs
4 tablespoon Farina
One half teaspoon Salt
In a bowl, cream butter. Add eggs and stir til creamy. Add farina and salt
and stir until smooth. Let batter rest for at least One half hr. or more if time
allows. With a tsp. make sm. dumplings like soft noodles and drop into
boiling soup. Cook slowly 15 minutes or til done. FROM: Lisa Crawley
TSPN00B
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
Daragaluska (Farina Balls) recipe makes 1 Servings

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