Recipe - Dads Chicken Adobo
Categories: Filipino, Chicken, Pork, Dads Chicken Adobo
6 Pork Chops
4 Chicken Breast Halves
Without Skin
1 teaspoon Pepper
2 teaspoon Ginger Powder
3 pound Fresh Spinach
4 teaspoon Sherry
2 teaspoon Salt
1 teaspoon Monosodium Glutamate
8 tablespoon Vinegar
4 Bay Leaves
4 Cloves Garlic Minced
1 tablespoon Shoyu
1 One half tablespoon Sugar
Leave chops and chicken whole. Wash and rain spinach and set aside. Make
marinade with rest of ingredients and marinate meats for an hour in a
skillet. Bring to near boil, then simmer for 1 hour. Remove meat. Add
spinach to hot marinade, cover and simmer for 5 mins. serve.
Recipe By : Dad
From: Johnnye Tamaru
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Dads Chicken Adobo recipe makes 1 Servings

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