Recipe - Cypress Bayou Dip

8 ounce Cream Cheese; softened
1 cn (4 One half Oz) Shrimp; broken
and drained
2 teaspoon Ketchup
1 teaspoon Instant Minced Onion
1 teaspoon Prepared Mustard
1 teaspoon Worchestershire Sauce
One fourth teaspoon Garlic Salt

Soften cream cheese in microwave with the DEFROST setting. In a 1 quart
casserole dish, stir together cream cheese, shrimp, ketchup, minced onion,
mustard, Worchesteshire sauce, and garlic salt; blend well. Microwave 4 to
6 minutes on DEFROST. Serve with crackers.

Recipe by: Wayne Preston Allen

Posted to recipeludigest Volume 01 Number 428 by RecipeLu
recipelu@geocities.com on Dec 31, 1997