Recipe - Curtis Provencal Dressing
Categories: #20, Curtis Provencal Dressing
Ingredients:
Curtis Provencal Dressing recipe makes 1-1/2 Cups.
5 tablespoon Olive oil
1 One half tablespoon Cider vinegar; measured
1 teaspoon Dijon mustard
3 teaspoon Chervil
Mix mustard and cider vinegar, drizzle in oil and whisk until thickened,
add chopped chervil and season with salt and pepper.
Recipe By : PICK OF THE DAY SHOW #PD7720 #20
Posted to MCRecipe Digest V1 #318
Date: Tue, 26 Nov 1996 21:22:15 +0000
From: "Chuck and Dorothy Tapping" ctapping@USIT.NET
Curtis Provencal Dressing recipe makes 1-1/2 Cups.
Prepare a great meal for the whole family with this recipe!
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