Recipe - Curry Chicken
Categories: Poultry, Low-fat, Curry Chicken
4 x Chicken breast,boned+skinned
2 cup Bell pepper,chopped or slice
2 cup Red pepper,chopped or cut or sliced up
2 x Green onions, cut or sliced up
2 teaspoon Curry, moreless, to taste
One fourth teaspoon Turmeric
4 x Red Apple, cored cut or sliced up
1 cup Water
Place in covered baking dish all of the ingredients. Cover tightly and cook
in preheated oven at 350 degrees for 35 to 45 minutes.
Curry Chicken recipe makes 5-6

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