Recipe - Curried Rice And Lentils

2 cup Lentils; rinsed
4 cup Water
One half cup Butter (less if desired)
2 Carrots; grated
2 Onions; finely chopped
2 Cloves garlic;finely chopped
6 tablespoon Flour
2 cup Applesauce
1 tablespoon Curry powder
2 cup Water
One fourth cup Lemon juice
2 cup Cooked rice

Cook the lentils in the water for 30 minutes; drain. Melt butter and add
the carrot, onion, and garlic and saute for a minute. Add the flour,
applesauce, curry powder and 2 cups water. Simmer for 30 minutes. Add the
lemon juice, lentils, and rice. Heat the dish thoroughly and serve.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini