Recipe - Cuon Tom (Shrimp Rolls)
Categories: Seafood, Appetizers, China, Cuon Tom (Shrimp Rolls)
Ingredients:
Cuon Tom (Shrimp Rolls) recipe makes 1 Servings
1 pound Medium shrimp, unpeeled
2 cup Bean sprouts
10 Or 9" rice papers, cut into
halves or quarters
1 lg Head Boston, Bibb or leaf
lettuce, leaves separated
And trimmed
One half Fresh pineapple, peeled,
eyes removed, halved, cored
Cuon Tom (Shrimp Rolls) recipe makes 1 Servings
Prepare a great meal for the whole family with this recipe!
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